Sweet paprika
Piquant paprika
Oregano
Salt
Garlics (to the taste)
Parsley
Black pepper in grain
Soy sauce
Soy sauce
Virgin extra olive oil.
Making.
Making.
First the tofú is cut sliced of approximately one centimeter, then they put themselves inside a bowl and it is sprayed by the sweet and piquant paprika, and the oregano. In a mortar a garlic is squashed, the parsley and a few grains of the black pepper, after squashing everything, the olive oil and the soy sauce are added and all this adds it to the tofú that we had in the bowl, To allow to rest the entire night.
To cook baked
THE BEST!!!